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I don't know how authentic this recipe is, but it is delicious. Everyone in the family loves it and one batch doesn't go far. Make sure it has time to sit. Delicious!
Ingredients
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1 cup uncooked white long-grain rice
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5 cups water
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1/2 cup milk
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1/2 tablespoon vanilla extract
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1/2 tablespoon ground cinnamon
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2/3 cup white sugar
Directions
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Pour the rice and water into the bowl of a blender;
blend until the rice just begins to break up, about 1 minute. Let rice
and water stand at room temperature for a minimum of 3 hours.
-
Strain the rice water into a pitcher and discard the
rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water.
Chill and stir before serving over ice.
