Here's another fabulous recipe from my new favorite recipe blog. This was so easy, and delicious! I've done it baked and barbequed. I prefer the BBQ version yum! If you bake it you can put it on aluminum foil. I bought a whole salmon, and cooked half of it (cut into fillets) with this recipe for Memorial Day.
Easy Barbequed Salmon
from The Cook Next Door
3 pounds of salmon fillets
1/4 cup butter, melted
1/4 cup soy sauce
1/2 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
Place salmon, skin side down on grill--or place on sheet of heavy-duty aluminum foil on grill. Mix remaining ingredients and use to baste salmon frequently. Cook until salmon changes color. Turn over and peel off skin. Baste frequently and cook until done, about 15-20 minutes.
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